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OMNY KITCHEN AND BAR BY CHEF VICKY RATNANI – Gurugaon

From Bartending Competitions to a Speakeasy named MOFO: Tobias Carvalho’s Journey

Mugdha Gupta: Unleashing the Power of Community and Collaboration

Vaishali Mehta’s Swa is Changing the Landscape of the Artisanal Syrup Industry

Siya Negi: Marching To Her Own Beat

Raising the Bar: How Hemant Pathak is Putting Indian Mixology on the Global Map

Reviving the art of bartending with flair and mixology : The journey of the Indian flair bartenders association

From Kerala Roots to Global Bars: Monu Mohan’s Rise as a Mixologist and a Content Creator